Great slaw.  Works with fish and grilld meats.

• 3 tablespoons mayonnaise
• 2 teaspoons fresh lemon juice
• 3 tablespoons chopped chives
• 1 teaspoon grainy mustard
• 1/8 teaspoon cayenne
• 1 medium zucchini, thinly sliced
• 1/2 small fennel bulb, trimmed and thinly sliced

Whisk together mayonnaise, lemon juice, chives, mustard, cayenne, and 1/4 teaspoon each of salt and pepper in a medium bowl.

Add fennel and zucchini to mayonnaise mixture in medium bowl and toss to combine slaw.