Made in Lake Lure summer 2014 with ingredients from the farm stand. Delicious with grilled meats.
- 1 cup finely chopped fresh cantaloupe
- 1/2 cup finely chopped red bell pepper
- 1/4 cup finely chopped red onion
- 3 tablespoons chopped fresh mint
- 1 tablespoon finely chopped seeded jalapeno pepper
- 1 tablespoon fresh lime juice
- 1/4 teaspoon kosher salt
